Olive Oil – Liquid Gold
A Close Look Behind the Scene of Artisanal Olive Oil Production
(Re-Broadcast from December 5, 2009)
Guest:Jill Lee, Director of Education at McEvoy Ranch, Petaluma, CA
Roberto Zecca, Certified Master Olive Oil Taster, and owner of Frantoio Ristorante, Sausalito, CA









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